Industry Associations
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- ACF – American Culinary Federation
- ADA – American Dietetic Association
- CFESA – Commercial Food Equipment Service Association
- FCSI – Foodservice Consultants Society International
- FEDA – Foodservice Equipment Distributors Association
- Fishnick – Food Service Technology Center
- FMI – Food Marketing Institute
- GAMA – Gas Appliance Manufacturers Association
- HFM – National Society for Healthcare Foodservice Management
- IFMA – International Foodservice Manufacturers Association
- IH/M&RS – International Hotel Motel and Restaurant Show
- MAFSI – Manufacturers’ Agents for the Food Service Industry
- MANA – Manufacturers’ Agents of North America
- NACS – National Association of Convenience Stores
- NACUFS – National Association of College & University Food Services
- NAFEM – North American Association of Food Equipment Manufacturers
- NRA – National Restaurant Association
- NYACS – NY Association of Convenience Stores
- NYSED Child Nutrition Knowledge Center
- NYSRA – NYS Restaurant Association
- NYSNA – New York State School Nutrition Association
- PCA – Professional Chefs Association
- RBA – Retailer’s Bakery Association
- SNA – School Nutrition Association
- Syracuse Chamber of Commerce
- USDA Food and Nutrition Service
- WFF – Women’s Foodservice Forum
